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Grub Street - New York Magazine's Food and Restaurant Blog 
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Matthew Settle seems to be following in the footsteps of his Gossip Girl counterpart, Rufus Humphrey. Newly separated from his wife, the actor was ...
Before there was the Ryan Adams–themed pizzeria and the Wilco-themed sandwich shop , there was the menu inspired by Weezer . Now, in...
Chelsea: Customers’ financial woes are partly to blame in Tom Colicchio’s decision to ditch the Colicchio & Sons prix fixe menu. [ Fo...
After finally obtaining its wine and beer license earlier this year, the once narrow and cramped Antibes Bistro has more than doubled the size...
It's 4 p.m., and that means it's time to play Two for Eight. We just asked ten restaurants the best time they could squeeze in a couple for di...
Nevia No, former friendly face of South Jersey’s Yuno’s Farm, indefatigable ambassador of avocado squash and Korean cucumbers, and...
When we told you about Uo 's live-sushi nights a few months back, we had no idea the specialty might be construed as cruelty to animals. Ye...
On Monday, Murray Hill newcomer Marcony grand opens after a week of flying under the radar. Chef-owner Marco Pipolo (formerly a partner at Sc...
This week Brick Lane Curry House owner Sati Sharma and manager Vivek Deora teamed up with Raj Dodani (partner in Newark sister restaurant Pa...
Restauranteurs who already have a sour taste in their mouth about mandatory sick leave, letter grading, and wage crackdowns can add this t...
While Avenue A mainstay Lucy returns from vacation in Poland and reopens Lucy’s , the Observer revisits the saga of Ray’s and...
from Grub Street Boston Yes, let's! Lady Gaga and Beyonce's video for "Telephone" is chock full of food imagery: the climactic scene ...
As you surely know, Blue Bottle Coffee , the Bay Area outfit with a cult following, opened its doors in Williamsburg on Wednesday. James Free...
Top Chef D.C.?  
Add this to yesterday’s intel that Top Chef starts filming again next month: The Washington Post says the new season, apparently taking a...
• A homeless man was crushed to death by a sidewalk freight elevator outside of Japonais . [ NYP ] • The town of Champagne is concer...
Bryan Batt has an iced tea at Caffe Grazie. "I loved working on that show so much," said actor Bryan Batt of his star-making turn as Sal on ...
Lower East Side: Michael Huynh, the chef behind the Baoguette empire, is opening a "high-volume bakery" in the old Kebab House on the corner of O...
If you were wondering why the seventh season of Top Chef wasn’t on a list of upcoming Bravo programming , here’s the reason: To...
If the Meat Hook’s sausage-making video wasn’t loaded with enough innuendo for you, check out the Atlantic ’s video on &#...
Feast reports that the company behind JFK’s Terminal Five is planning an “Italian-centric food mecca” for LaGuardia Airport....
A couple of days ago Justin Ross Lee penned a highly subjective list of the “Top Ten Most Hated People in New York Nightlife” fo...
It's time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your ...
Awhile back it was announced that Magical Elves, the company behind Top Chef , is bringing a new Amazing Race –style cooking-competition show...
Michael Psilakis tells Diner’s Journal more about his possible Williamsburg project in a 10,000 square-foot-space where “he might ...
Capogiro Gelato Artisans' tartufo. Ice cream is having an excellent preseason, what with the recent arrival of a stationary Van Leeuwen in Gr...
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